It’s a Saturday afternoon and there is a light rain/sleet falling. Most of us are either out shopping at the mall or sitting in a warm place watching football or basketball. At Williams Dairy in Grays Chapel, North Carolina, for Greg, Rick and Michael Williams, Saturday means cleaning up the cow lot and getting things ready for milking a herd of Holsteins no matter what the weather.
Category: Farm
Feed Bin
Agriculture

In continuing with where I’ve been, I grew up on a dairy farm. My Dad taught school and farmed for 18 years. After we sold the dairy cows, we switched to raising beef cattle, which we still do today. I live in my great-grandfather’s farm house which was built around 1878 on the 150 acre family farm. I enjoy shooting agriculture; I guess it’s in my blood.

For about 15 years, I worked on contract for a large agrichemical company. I crawled through corn fields in the midwest, walked through wheat in the Dakotas, picked cotton and waded through rice fields in the South. Also had the opportunity to ride and operate some really big equipment.
Sheep Pen
Apple Butter at Goat Lady Dairy

My son Tristan and I were invited over to Goat Lady Dairy by our neighbors Steve and Lee Tate on Sunday for their annual CSA (Community Supported Agriculture) picnic. Steve and Lee set up and made a pot of apple butter, an old family tradition of theirs, assisted by the members of the CSA. We took our cider mill with us and made a few gallons of apple cider for the picnic. It was an enjoyable afternoon; food, music, great company and a little work.



























