Whole Hog BBQ

Barbecue, Cooking, Food, North Carolina, Pork, Portraits

Arguably some of the best whole hog barbecue is cooked at the Skylight Inn in Ayden, North Carolina. The pork is cooked for 11-14 hours over hardwood coals the same way it has been done for generations in eastern North Carolina.

(Photographs copyright 2020 by Dan Routh)

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